順豐送貨-滿$800免運費 on order
即日/隔日送貨-滿$1000免運費 on order
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日本油揚
以切成薄片的豆腐油炸而成,一般的做法是把豆腐薄片的水瀝掉,用低溫油炸,接著再用高溫油炸第二次。
帶有清甜味道,比一般豆卜更吸湯汁,火鍋之選!
圖片只供參考